SALMON CAKES

By cgipe

Ingredients

• 6 pieces of bread
• 1/8 tsp pepper
• large egg
• 1 can salmon (15 1/2)
• 1 tsp Worchestershire
• 1/3 c celery
• 2 tsp mustard
• 1/2 c mayonnaise
• 1 tsp basil
• 1/4 c relish
• 1/4 tsp salt

Preparation

Step 1

Cook on broiler rack (greased). Brush with oil. Broil 5 minutes. Turn, broil 5 more minutes.