California Burgers

By ldijoe

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 5/5 (2 Votes)

1 Picture

Ingredients

2 1/2 lbs. ground beef
1/4 cup bottled steak sauce
2 tsp. mustard powder
1/4 tsp. salt
1/4 tsp. pepper
Prepare grill for direct-heat cooking. In bowl, combine beef, steak sauce, mustard powder, salt and pepper.
Stir 4 scallions (chopped), 2 carrots (grated, then chopped) and 1/4 cup honey Dijon mustard into beef.
Lettuce
Tomato Slices
Avocado
Cilantro Sprigs
Monterey Jack Cheese
Whole Wheat Burger buns

Details

Servings 8
Preparation time 20mins
Cooking time 29mins

Preparation

Step 1

Top grilled burgers with Monterey Jack cheese. Serve on whole-wheat burger buns with lettuce, tomato slices, ketchup, avocado slice and cilantro sprigs.