Chicken Marinated in Garlic Oil

By dtrumble

Uses Garlic Oil recipe

Ingredients

• 1/2 cup Garlic Oil (see recipe) wih some cloves
• 2 lemons, cut into thin rounds
• 1/2 cup chopped fresh parsley
• 1 whole chicken (3 1/2 to 4 pounds), cut into 8 to 10 pieces
• coarse salt and ground pepper

Details

Servings 4

Preparation

Step 1

1. In a large zip top plastic bag, combine garlic oil and cloves, lemons, parsley, and chickenl. Shake to coat and let sit at room temperature 30 minutes (or refrigerate, up to overnight).

2. Preheat over to 450 degrees. Transfer garlic cloves, lemons, and chicken to a roasting pan or rimmed baking sheet. Season chicken with salt and pepper and roast until skin is golden and chicken is cooked through, 30 to 35 minutes.