Basic Vinaigrette
By vdub
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Ingredients
- 1/2 cup extra virgin olive oil
- 3 Tbs or more good wine vinegar
- Salt and pepper to taste
- 1 large shallot, finely minced (optional)
Details
Servings 1
Preparation time 5mins
Cooking time 5mins
Preparation
Step 1
1. In a blender or a jar with a lid, combine all ingredients minus the shallot until incorporated.
2. Add the shallot and adjust seasoning to taste.
* You can add almost anything to a basic vinaigrette: fresh herbs, dried herbs, little veggie chunks, yogurt, soy sauce, mustard, bacon, any kind of minced onion or garlic… The possibilities are endless!
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