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Garlicky Baked Shrimp

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Rate this recipe 4.3/5 (3 Votes)
Garlicky Baked Shrimp 1 Picture

Ingredients

  • 1 pound peeled and deveined medium or large shrimp
  • 4 cloves garlic, sliced
  • 2 tablespoons white wine
  • kosher salt and black pepper
  • 1/4 cup softened butter
  • 1/4 cup panko bread crumbs
  • 2 tablespoons chopped parsley

Details

Servings 4
Preparation time 5mins
Cooking time 25mins
Adapted from realsimple.com

Preparation

Step 1

Heat oven to 425º F. In a baking dish, combine the shrimp, garlic, white wine, ½ teaspoon salt, and ¼ teaspoon pepper.

In a small bowl, combine the butter, bread crumbs, and parsley.

Sprinkle over the shrimp and bake until the shrimp are opaque throughout, 15 to 18 minutes.

Per Serving
Calories 242Calories From Fat 119

Fat 13g
Sat Fat 8g
Cholesterol 202mg
Sodium 495mg
Protein 24g
Carbohydrate 5g
Sugar 0g
Fiber 0g
Iron 3mg
Calcium 71mg

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