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Sweet and Savory Ribs

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Ingredients

  • 1 Large onion, chopped
  • 2 1/2 to 3 lbs boneless country-style pork ribs
  • 1 bottle (18 oz) honey barbecue sauce
  • 1/3 C maple syrup
  • 1/4 C spicy brown mustard
  • 1/2 tsp salt
  • 1/4 tsp pepper

Details

Servings 6
Preparation time 10mins
Cooking time 490mins

Preparation

Step 1

Place onion in a 5 qt slow cooker. Top with the ribs. Combine the barbecue sauce, syrup, mustard, salt and pepper; pour over ribs. Cover and cook on low for 8-9 hours or until meat is tender.

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