Crunchy Butterscotch Snack Mix

By á-5605

Ingredients

• 1 can (5oz) La Choy chow mein noodles
• 1/2 cup dry roasted peanuts
• 2 T margarine, melted
• 2 T honey
• 1/2 cup butterscotch morsels

Preparation

Step 1

Combine chow mein noodles and peanuts in large bowl. Add margarine and honey, toss to coat. Spread evenly in pan sprayed with cooking spray. Bake at 350 for 15 minutes, stirring occasionally. Return to same bowl. Add butterscotch morsels, mix well. Let stand 5 minutes or until morsels are softened. Stir until morsels are melted and noodle mix is evenly coated. Spread evenly in pan. Refrigerate 30 minutes. Break into bite size pieces.