TACO CHICKEN

By jada

this is a great way to spice up your fried chicken. i buy the joes stuff from the New Orleans School of cooking

Ingredients

• 2 to 3 LBS cut up chicken fryer
• 3 cups flour
• 1 or 2 envelopes taco seasoning
• A couple shakes of Joe's Stuff

Preparation

Step 1

1. in a zip lock baggie combine flour, taco seasoning and joes stuff.
2. wash chicken fryers, and shake in baggie untill well coated. ( i usually do this the night before cooking )
3. fry chicken in olive oil until golen brown
4. place in a 9 x 13 cake pan. Sprinkle extra flour mix over chicken. Bake at 350 for 45 to 50 mins or until done