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Greek Steak and Spaghetti / Jenna

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Ingredients

  • # Steak (4-6 oz)
  • # Spaghetti noodles
  • # 1 stick of butter
  • # 1 teaspoon Greek seasoning (we used Pampered Chef’s Greek Rub)
  • # 1 teaspoon garlic salt
  • # 1 teaspoon Lawrey’s seasoning
  • # Parmesan cheese

Details

Preparation

Step 1

Sauce, Steaks and Spaghetti:
Melt butter and add seasoning.
Pour over steaks and bake at 375 degrees for 7-8 minutes on each side (or until desired done-ness).
Boil the spaghetti until done.
Prepare the Meal:
Once the steaks are done, take out of oven to serve.
Pour butter/seasoning mixture over spaghetti noodles and add Parmesan cheese (be liberal with the cheese).
Voila! Deliciousness in your mouth.

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