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ruth lyons coffee cake

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Rate this recipe 2.6/5 (8 Votes)
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Ingredients

  • 1 cup sugar
  • 1 cup brown sugar
  • 2 1/cup flour
  • 1 t. cinn
  • 1 t. nutmeg
  • 1 t. salt
  • 3/4 oil
  • 1 t. vinegar
  • 1 cup milk
  • 1 egg
  • 1 t. baking soda

Details

Preparation

Step 1

preheat ovent to 350*..mix sugars,flour,cinn,nutmeg,salt..add oil and stir til crumbly.reserve and 3/4 cup mix for topping.. add vinegar to milk and add to sugar mix...add egg and soda. mix well. pour into 13x9 pan..sprinkle with remaing topp..bake 30 min

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