Gorgonzola Polenta

By khojnicki

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

4 c salted water
1 c instant polenta
1 tbsp butter
1/4 c crumbled gorgonzola
1 tbsp chopped oregano
Nutmeg
Pepper

Details

Preparation

Step 1

Bring salted water to a bowl. Slowly add polenta, whisking. Reduce heat and simmer stirring, until thick and creamy, 10 mins. Stir in butter, gorgonzola, oregano and a dash of nutmeg. Top with more cheese and pepper.