- 2
4/5
(2 Votes)
Ingredients
- 1/2 cup grapefruit juice
- 1/2 cup frozen peaches, thawed
- Pinch of cinnamon
- 4 oz Prosecco
- Red grapefruit (optional)
Preparation
Step 1
1. In a blender, combine grapefruit juice, peaches, and cinnamon. Pulse until well blended.
2. Pour 2 oz Prosecco into each glass. Add half the grapefruit mixture. Garnish with segments of red grapefruit, if desired.
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