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Hash Browns

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Rate this recipe 4.3/5 (4 Votes)
Hash Browns 1 Picture

Ingredients

  • 1 Box of dried hash browns
  • 1 Onion diced
  • 1 Stick of butter
  • Salt

Details

Preparation

Step 1

Add hash browns to pot of boiling water; cover and remove from heat.

Let hash browns soak for 7-10 minutes, then drain

In skillet, melt a stick of butter and sauté onions in butter

Drain hash browns and add hash browns to onions and cook on medium-high heat.

Must cook on pretty high heat. Will crackle while cooking. Cook until they brown.

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