Bacon-Jalapeno Dip

By MarieR

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Ingredients

8 oz Cream Cheese
2 cups shredded cheddar
1/2 cup sour cream
1/4 cup milk
4 slices chopped cooked bacon
1 tablespoon bacon drippings
1 teaspoon white wine vinegar
2 thinly sliced jalapenos

Details

Adapted from keyingredient.com

Preparation

Step 1

Combine all ingredients in large mixing bowl. Spread in a baking dish; top with buttered breadcrumbs (preferably panko). Bake at 350 degrees F until golden and bubbly, 30 minutes.