MACARONI AND BEEF

By grinder

Ingredients

• 1/2 lb. burger
• 1.5 cup water
• 1 small onion, chopped
• 1 cup tomato sauce {9oz}
• 1/4 teaspoon pepper
• 1/4 teaspoon chili powder
• 1 cup uncooked macaroni
• 1/3 cup ketchup {3.5oz}
• 1 {7oz} can kernel corn
• 1 tablespoon brown sugar {.5oz}
• 1/2 teaspoon salt

Preparation

Step 1

Brown burger and onion in large skillet, drain fat.

Combine with rest of ingredients, cover and cook about 15 minutes until macaroni is done.