Peanut Butter Mallow Fudge (talkchowplayhouse)

By shelliec

Ingredients

• 1/2 cup (1 stick) butter
• 1 3/4 cups brown sugar
• 1/2 milk
• 1 cup mini marshmallows
• 3/4 cup creamy peanut butter
• 1 teaspoon vanilla extract
• 3 cups powdered sugar

Preparation

Step 1

Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and continue to boil for 2 minutes, stirring frequently. Remove pan from heat and stir in marshmallows, peanut butter and vanilla. Stir until mallows and peanut butter are melted and incorporated in. Pour the warm peanut butter/mallow mixture into a large mixing bowl and add the powdered sugar. With electric beaters, beat until smooth.

Pour into an 8 by 8 inch dish and chill until set up and firm, then cut into squares.