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Do-It-Yourself Ice Packs

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Ingredients

  • Freezer zip-lock bag
  • 1 part rubbing alcohol
  • 3 parts water

Details

Preparation

Step 1

Put the water and alcohol into zip-lock bag. Put that in another zip-lock (to prevent leakage). Place in the freezer until needed.

The alcohol keeps the pack soft so its more comfortable to use than hard ice packs.

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