Cobblers

By LadyJ1114

Ingredients

• FRUIT FORMULA I: FOR BERRIES AND STONE FRUITS
• 5 1/2 cups berries or chopped fruits
• 1/4 cup sugar
• 2 tablespoons quick-cook tapioca
• 1 tablespoon lemon juice
• 1 teaspoon almond extract
• FRUIT FORMULA II
• 5 cups sliced, cored, peeled apples and/or pears
• 1/3 cup sugar
• 1 tablespoon lemon juice
• 1 teaspoon vanilla
• 1 tablespoon quick-cook tapioca
• 1 tablespoon all-purpose flour

Details

Servings 4

Preparation

Step 1

Simply mix the ingredients for the topping of your choice in a large bowl with a fork until well combined, then crumble the oat topping or drop the biscuit topping evenly over the fruit base.