ESPRESSO WHIPPED CREAM
By BobD
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Ingredients
- 1 cup chilled whipping cream
- 3 tablespoons golden brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon instant espresso powder
Details
Servings 2
Adapted from epicurious.com
Preparation
Step 1
Beat all ingredients in medium bowl to soft peaks.
(Can be made 4 hours ahead; cover and chill.)
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