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instant chocolate pastries

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Ingredients

  • 1 sheet frozen puff pastry , thawed
  • 6 tbls nutella
  • 1 egg,beaten
  • conf.sugar

Details

Servings 6

Preparation

Step 1

unfold pastry sheet ,cut into 6 rectangles..place on greased cookie sheet.spread 1 tablespoon nutella over half pastry...fold over filling..press edges with fork to seal. brush tops with egg.prick tops with fork..bake at 400* 10-14 min. till puffy and golden brown..sprinkle with conf. sugar

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