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Cheese Dip

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Ingredients

  • 2 lbs Velveeta cheese
  • 1 lb Hamburger
  • 1 (12 oz) roll of Jimmy Dean Sausage original
  • 1 Can cream of mushroom soup
  • 1 stick of butter
  • 1 (16oz) Jar of salsa Medium
  • 1 (16oz) Jar of Pace Picante Sauce
  • 1 to 2 tsp of Chilli powder (to Taste)

Details

Preparation time 15mins
Cooking time 60mins

Preparation

Step 1

Brown Hamburger and sausage in a skillet. Drain off grease.

In a large pot Mix velveeta cheese, cream of mushroom soup, butter, salsa and picante sauce. Heat over low heat stirring frequently till cheese is melted. Add hamburger and sausage. continue to cook over low heat for 45 Minutes stirring frequently. Serve warm.

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