Raspberry Mojitos

By JanetLynn198

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Ingredients

1 cup fresh raspberries
1/3 cup sugar
12 mint leaves
Juice of 1/2 lime
8 tsp sugar
1/4 cup light rum
Crushed ice
4 splash of club soda

Details

Servings 4
Preparation time 30mins
Cooking time 30mins

Preparation

Step 1

1. Bring 1 cup raspberries and 1/3 cup sugar to boil in small pan. Cook for 10 mins, stirring occasionally. Press through a strainer to remove seeds.

2. Put three mint leaves, one fourth of the lime juice and 2 tsp sugar in each of four glasses; crush mint with a spoon. Add 1 tbsp of the rum and 1 tbsp of the raspberry syrup to each glass and mix well. Add crushed ice and a splash of club soda to each and stir to mix. Garnish with skewered fresh raspberries, lime wedges and additional mint leaves.