Cucumber and Red Onion Salad

By KSmitherman

Ingredients

• 3 large cucumbers, peeled, seeded, and cut into 1/2 inch pieces on a diagonal.
• 1/2 to 1 red onion, peeled and thinly sliced
• 1 teaspoon celery seed
• 4 tablespoons extra virgin olive oil
• 3 tablespoons white wine vinegar (you could also use lemon juice, champagne vinegar, or apple cider vinegar)
• 1 teaspoon Dijon style mustard
• 1 teaspoon sea salt
• 2-3 garlic cloves, finely minced or put through a garlic press

Details

Adapted from thenourishinggourmet.com

Preparation

Step 1

1-In a medium size bowl combine your cucumber and red onion slices.
2- In a small bowl combine the rest of the ingredients. Pour over cucumber and onion mixture and toss to coat. Chill for a few hours for flavors to meld. Mix right before serving and enjoy.