Garden-Fresh Lasagna

By Effimiya

Cook lasagna on the stove-top and have it ready for your hungry family in just 30 minutes, with the help of Hamburger Helper® dinner mix!

Ingredients

• 1 pound lean (at least 80%) ground beef
• 2 1/2 cups hot water
• 1/2 cup milk
• 1 box Hamburger Helper® lasagna
• 1/2 teaspoon dried oregano leaves
• 1/4 teaspoon garlic powder
• 1 small tomato, coarsely chopped (1/2 cup)
• 1 small bell pepper, coarsely chopped (1/2 cup)
• 1 small zucchini, thinly sliced (1 cup)
• 1 cup shredded mozzarella cheese (4 ounces)

Details

Servings 5
Preparation time 25mins
Cooking time 30mins
Adapted from recipe.com

Preparation

Step 1

1

In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.

2

Stir in hot water, milk, uncooked pasta and sauce mix (from Hamburger Helper box), oregano and garlic powder. Heat to boiling, stirring occasionally.

3

Reduce heat; cover and simmer 5 minutes, stirring occasionally. Stir in tomato, bell pepper, zucchini and cheese. Cover; simmer 5 minutes. Remove from heat; uncover (sauce will thicken as it stands). Stir before serving.