Reese's Cups

By AnneS

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Ingredients

8 oz melted Hershey's bars
1 1/2 cups peanut butter, melted

Details

Preparation

Step 1

Cut down cupcake liners to 1" deep.

Melt 1/2 cup peanut butter and mix into 8 oz of melted Hershey's chocolate.

Put 1 Tablespoon of melted chocolate in the bottom of the cupcake liner.
Let is set up, then put 1 Tablespoon melted peanut butter on top of the chocolate. Let is set up, then top with 1 Tablespoon melted chocolate.