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Caramel Pecan Bars

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from: tasteofhome.com

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Rate this recipe 4.6/5 (23 Votes)
Caramel Pecan Bars 1 Picture

Ingredients

  • 1 cup butter, cubed
  • 2-1/4 cups packed brown sugar
  • 2 Eggs
  • 2 tsp vanilla extract
  • 1-1/2 cups all-purpose flour
  • 2 tsp baking powder
  • 2 cups chopped pecans
  • Confectioners' sugar, optional

Details

Servings 48
Preparation time 15mins
Cooking time 35mins
Adapted from tasteofhome.com

Preparation

Step 1

In a large saucepan, combine butter and brown sugar over medium heat until sugar is dissolved.

In a small bowl, beat eggs and vanilla. Gradually add hot sugar mixture, stirring constantly.

Combine flour and baking powder; gradually add to the butter mixture and mix well. Stir in pecans.

Spread into a greased 13-in. x 9-in. baking pan.

Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs and edges are crisp.
Cool on a wire rack.
Dust with confectioners' sugar if desired. Cut into bars.

Yield: 4 dozen.

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