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Amish Molasses Oatmeal Pie


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  • 4 eggs, lightly beaten
  • 1 cup molasses
  • 3/4 cup milk
  • 1 tablespoon melted butter
  • 1 cup sugar
  • 1 1/2 cups quick-cooking oatmeal
  • 1/2 cup chopped walnuts
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 1 (9-inch) unbaked deep dish pie crust


Preparation time 30mins
Cooking time 70mins
Adapted from


Step 1

•Preheat oven to 350 degrees F.

•In a large bowl, combine all ingredients except pie crust; mix well then pour into pie crust.

•Bake 40 to 45 minutes, or untl center is set. Let cool 30 minutes.

•Serve pie warm, or refrigerate and serve when ready


We suggest topping this pie with whipped cream or vanilla ice cream.

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