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Speedy Pickled Peaches - #

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Ingredients

  • 1 29 ounce can peach halves
  • whole cloves
  • 1/2 cup vinegar
  • 1/2 cup sugar
  • 3 inches stick cinnamon, broken

Details

Servings 1
Preparation time 15mins
Cooking time 18mins

Preparation

Step 1

Drain peaches, reserving 1 cup syrup. Combine syrup, vinegar, cloves, sugar and cinnamon. Add peaches. Bring to boil, simmer uncovered 3 to 4 minutes. Cool. Cover and refrigerate. Before using, drain peaches and remove cinnamon.

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