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Bacon Cheeseburger Roll-ups

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Bacon Cheeseburger Roll-ups 0 Picture

Ingredients

  • 1 lb ground beef
  • 6 bacon strips, diced
  • 1/2 cup chopped onion
  • 1 8zoz pkg velveeta cheese, cubed
  • 1 16.3 oz large buttermilk biscuits

Details

Servings 4
Preparation time 30mins
Cooking time 50mins

Preparation

Step 1

In a medium skillet, cook beef, bacon, and onion over medium heat until no longer pink, drain. Remove from heat.

Flatten each biscuit into a 5 in. circle. Place cubed cheese down center of each biscuit, spoon beef mixture onto each biscuit. Fold sides and seams over. Place seam side down on a greased baking sheet.

Bake at 400 degrees for 18-20 minutes or until golden brown.

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