English-Pea Casserole - #
By jann
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Ingredients
- 1 can sliced mushrooms
- 2 cans tiny peas
- 1 8 oz. container sour cream
- 1 can cheddar cheese soup
- 1 tsp. salt
- 1/2 stick melted butter
- Can onion rings
Details
Servings 6
Preparation time 10mins
Cooking time 40mins
Preparation
Step 1
Drain vegetables well. Combine all ingredients. Bake 350 degrees for 30 to 40 minutes. Sprinkle with canned onion rings. Heat a few more minutes.
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