Corn Pudding

By jann

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Ingredients

1/2 cup sugar
3 tbsp. flour
3 eggs, slightly beaten
1 can cream of corn
1/2 stick butter

Details

Servings 6
Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

1. Melt butter in casserole.

2. Mix flour and sugar together.

3. Add eggs.

4. Pour into buttered casserole, mixing with butter.

Bake at 350 degrees for 45 minutes.