Favorite Dutch Crumb Apple Pie

By hyzmom

Ingredients

• 5-6 apples
• 3/4 c. sugar
• 2 Tbsp. flour
• 1 tsp. cinnamon
• 5-6 tabs of butter over apples
• Topping: 1/2 c. soft margarine
• 1 c. flour
• 3/4 c. brown sugar

Details

Adapted from food.com

Preparation

Step 1

Peel, core and slice apples. Mix sugar, flour and cinnamon and toss with apples. Place apples in prepared deep dish pie crust. Top apples with 5-6 tabs of butter.

Topping: Mix margarine, flour and brown sugar til crumbly. Spread over apples. Bake at 350 for 55 min. Place a pan beneath the pie in the oven to catch the drippings.