Fiesta Tamale Pie - Slow Cooker

By LadyJ1114

Ingredients

• 3/4 cup cornmeal
• 1 cup beef broth
• 1 lb. ground beef, browned
• 1 tsp. chili powder
• 1 tsp. cumin
• 14-16 oz. jar thick and chunky salsa
• 16 oz. whole-kernel corn, drained or add beans instead
• 1/2 cup reduced fat cheddar cheese, shredded

Details

Servings 6

Preparation

Step 1

In a large bowl, mix cornmeal and broth; let stand 5 minutes. Stir in beef, chili powder, cumin, salsa, corn (or beans or both). Pour into slow cooker. Cover and cook on low 5 to 7 hours or until set. Sprinkle cheese over top; cover and cook another 5 minutes or until cheese melts.