Crunchy Turkey Salad
By cheeserohan
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Ingredients
- 1 1/4 pounds smoked turkey breast, diced
- 1 cup chopped scallions
- 3/4 cup chopped celery
- 1/3 cup mayonnaise
- 2 Tablespoons Dijon mustard
- 1 cup seedless red grapes, cut in half
- 8 ounces provolone cheese, cut in 1/2 inch cubes
- 3 Tablespoons chopped fresh parsley
- 2 Tablespoons snipped fresh chives
Details
Preparation
Step 1
Place the turkey in a medium mixing bowl. Add the remaining ingredients and combine.
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