Ribbon Torte

By teresafu

Ingredients

• 1 pkg fudge marble cake mix
• 3 eggs
• 1 1/4 c water
• 1/3 c veg oil
• Chocolate Pudding & Cream filling
• 1 c whipping cream
• 1 pkg instant pudding mix (banana, vanilla, pistachio, chocolate, lemon or butterscoth)
• 1 c milk

Details

Servings 12

Preparation

Step 1

Cake:
In a large mixer bowl, combine cake mix, eggs, water and oil. Beat for 2 mins. Spread half of batter ( about 2 1/2 c) into one pan. Blend contents of small cocoa packet from cake mix into remaining batter. Mix well and spread in remaining pan.
bake as directed on package. Cool 10 mins in pans on a wire rack then remove layers and cool completely. With a long sharp knife, cut each layer horizontally in half to make 4 layers.
Assembly: Prepare Filling. Place 1 layer cut side up on serving plate. Spread one quarter of cream mixture on top. Repeat with remaing cake, alternating light and dark layers with cream cheese mixture between layers and on top. Chill until serving.

Filling:
In a small mixer bowl, beat cream to stiff peaks. Set aside . Beat pudding mix and milk on low speed for 1 min. Let set 1 min. Fold in whipped cream. Chill until using.