Pizza Dough for bread machine

By hazelljbmh

1 1/2 pound recipe
This is my son's favorite pizza dough because of the italian seasoning. Tastes great!

Ingredients

• 1 cup water
• 2 tbsp olive oil
• 3 cups all-purpose flour
• 1 tsp salt
• 1 tbsp sugar
• 2 tsp Italian Seasoning
• 2 tsp yeast

Preparation

Step 1

Put all ingredients above into your bread machine, set on dough cycle. Grease one 14-inch pizza pan. With your hands, gently stretch and press dough to fit evenly into pan. Pinch dough around the edge to form a small rim.
Preheat oven to 450. Spread dough with 1 tsp olive oil. Top with toppings. Bake 15 to 20 minutes.

If grilling, preheat your grill, with pizza stone, to 500 degrees. Grill pizza for 7 - 9 minutes, but check at 7 minutes.