Jamaican Coleslaw
By beach cook
Rate this recipe
4/5
(1 Votes)
1 Picture
Ingredients
- 16 oz Bag Coleslaw Mix
- 3/4 C Walnuts Chopped
- 1/2-3/4 C Mayonnaise
- 3 T Sugar
- 1-1/2 T Rice Vinegar
- 1-1/2 T Jerk Seasoning
- Salt to Taste
Details
Servings 6
Preparation
Step 1
Large Bowl Combine Coleslaw & Walnuts.
Small Bowl Whisk Other Ingredients & Spoon Over Coleslaw/Walnuts.
Mix Well, Cover & Refrigerate One Hour.
BMB
Review this recipe