Swedish toscas
By MissiAnn
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Ingredients
- Filling:
- 6 tblsp butter
- 1/4 cup sugar
- 1 cup flour
- 1/3 cup chopped almonds
- 1/4 cup sugar
- 2 tblsp butter
- 1 1/2 tblsp evaporated milk
- 2 tblsp flour
Details
Servings 12
Preparation time 35mins
Cooking time 80mins
Preparation
Step 1
Cream butter and gradually add sugar then flour. Press into 12 muffin cups and press slightly up sides, then bake @ 350* for 10 minutes. Mix the filling and divide evenly into the muffin cups. Return to oven for 10-15 minutes. Turn out to cool, can be tricky to get out.
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