Boysenberry Syrup
By Texaschef11
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Ingredients
- 2 cups fresh boysenberries
- 3 cups water
- 2 whole cinnamon sticks
- 1/2 cup molasses
- 1/2 cup light brown sugar
- 2 tsp vanilla
Details
Preparation
Step 1
Place boysenberries, water and cinnamon sticks in a small heavy saucepan. Cook over low heat for about 20 minutes. Remove cinnamon sticks and strain. Add molasses, sugar and vanilla. Let cool.
Pour over pancakes, crepes or ice cream
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