Cheesecake

By Joan_Z

Ingredients

• 4 (8 oz) Packages Cream Cheese, Softened
• 2 (14 oz) Cans Eagle Brand Sweetened Condensed Milk
• 6 Eggs
• 1/2 C. Real Lemon Juice From Concentrate
• 1 (16 oz) Container Sour Cream, at room temperature
• 2 large Graham Cracker Crusts or 3 Small one
• 1 (21oz) Can Cherry Pie Filling, or your choice Fruit Filling, chilled (Optional)

Preparation

Step 1

In large mixer bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed Milk, until smooth. Add eggs and Real Lemon brand juice, mix well. Pour into prepared pan. Bake 50-55 minutes or until center is set, remove from oven carefully and top with sour cream, (Stir or mix sour cream). Bake for 5 minutes longer. Cool. Chill. Top with choice of fruit per individual serving or eat plain!