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Mexican Street Corn

By

http://www.foodnetwork.com/recipes/cooking-for-real/mexican-street-corn-recipe/index.html

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Rate this recipe 4.3/5 (3 Votes)
Mexican Street Corn 1 Picture

Ingredients

  • Total Time: 17 min.
  • Prep5 min.
  • Cook12 min.
  • Yield:4 servings .
  • Level:Easy..
  • Ingredients
  • 4 ears sweet corn, husks removed
  • 2 tablespoons corn oil
  • 1/2 cup mayonnaise
  • 1 teaspoon chili powder
  • 1 teaspoon garlic salt
  • Freshly ground black pepper
  • 1 lime, quartered
  • Special equipment: grill pan

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Directions
Preheat a grill pan. Rub corn with oil and place on the grill pan, turning corn so all sides are charred, about 6 to 10 minutes. Meanwhile, mix together mayonnaise, chili powder, garlic salt, and black pepper. Remove corn from grill and brush with the mayonnaise mixture. Serve with lime quarters to squeeze over corn

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