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Ingredients
- 1 Box Duncan Hines German Chocolate cake mix
- 3/4 c melted margarine
- 2/3 c sweetened condensed milk
- 1 large bag of Snickers or Milky Way bars
Details
Preparation time 30mins
Cooking time 55mins
Preparation
Step 1
1. Mix cake mix with melted margarine and condensed milk. Spread out half of the mixture into a greased 13×9-inch pan. Bake at 350 for 10 minutes.
2. Slice candy bars into thin slices and lay slices on top of the baked crust.
3. Spoon the remaining batter on top of the candy bars, spacing it out as evenly as possible. It will be lumpy and there will be bare spots but the batter will expand in the oven and cover them. You do not need to spread it on top to make it smooth.
4. Return brownies to the oven and bake for 20-25 minutes more. The brownies will still seem very jiggly, but as long as a toothpick inserted in the center comes out clean, they are fine. They will set up upon cooling.
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