WARM and CREAMY BACON DIP

By twinmama

Warm,creamy,bacon dip adapted from Daisy Sour Cream

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Ingredients

8 ounces cream cheese, softened
2 cups Daisy Brand Sour Cream
3 ounces bacon
2 cups shredded cheddar cheese
1 cup chopped green onion

Details

Servings 12

Preparation

Step 1

Preheat the oven to 400 degrees. In a bowl, combine all ingredients. Place the mixture in a 1-quart baking dish. Cover. Heat the dip for 25-30 minutes or until hot. Serve with assorted fresh vegetables, crackers and/or chips. Makes 3 cups.