Apple Dumpples

By Cindy

Ingredients

• 4 organic Granny Smith apples recommended but may substitute for Golden Delicious.
• 2 cans of croissants or homemade dough
• 1 c. sugar
• 1 1/4 c. butter
• 1 tsp. vanilla or almond extract
• 1/2 can of Sprite or Sierra Mist soda pop
• 1/2 c. sugar/cinnamon mix

Preparation

Step 1

Pre-heat oven to 350F. Rinse apples and cut into fours. Wrap apples inside of dough (think pigs in a blanket). Put in a baking pan about 1 inch apart. In a saucepan, combine butter, vanilla or almond extract, and sugar. Cook until butter barely melts and sugar has dissolved. Once melted, pour over Apple Dumpples and sprinkle sugar/cinnamon mixture over the top. Pour soda pop in bottom of pan. Bake approx. 30-35 min. or until Golden Brown. Let cool for 10-12 min. Tips: Great w/ ice cream, coffees, or strawberries for added pizazz