Cheese Potatoes

By pengnev

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Ingredients

8 med. potatoes
2 cups Shredded cheddar cheese
2 cups sour cream
1/4 c. chopped onion
Salt & Pepper

Details

Preparation

Step 1

Boil potatoes w/skins Refrigerate til cold. Peel & shred potatoes. Mix everything together. Pour into buttered 1 1/2 qt. dish and bake for 1 hr. at 350 degrees.