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karen-2

MINE RUN CANDY

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Ingredients

  • 2 t. butter
  • 1 cup sugar
  • 1 cup dark corn syrup
  • 1 T. vinegar
  • 1 T. baking soda
  • 1 pkg 12oz milk choc chips
  • 1 T. shortening

Details

Preparation

Step 1

line 13x9 pan with foil and grease with butter..in a large heavy saucepan, combine the sugar, corn syrup and vinegar. cook and stir over med heat until sugar is dissolved..bring to boil. cook, without stirring until 300*
remove from heat, sir in baking soda..immediately pour into prepared pan..do not spred..cool..using foil lift candy out of pan..gently peel off foil..break into pieces.... in a microwave, melt chips and shortening..stir until smooth. . dip candies into chocolate mix.. allow excess to drip off..place on wax paper

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