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Peach Upside-Down Cake

By

Quick and delicious, with on hand ingredients.

Uses microwave.

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Peach Upside-Down Cake 1 Picture

Ingredients

  • 1/4 cup margarine
  • 1/2 cup brown sugar
  • 2 cups fresh or canned sliced peaches, drained
  • 2/3 cup maraschino cherries
  • 1 pkg. 1-layer white cake mix

Details

Servings 6
Preparation time 10mins
Cooking time 20mins

Preparation

Step 1

Using microwave, melt butter in 10-inch pie plate. Add brown sugar and spread evenly.

Arrange fruit on top.

Prepare the cake mix and pour over fruit.

Bake in microwave for 10 minutes on high.

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