Scones

By JAmero4702

Biscuit Method

Ingredients

• 1 Cup of Flour
• 1 Tbs Sugar
• 1 tsp Baking Powder
• 1/4 tsp Baking Soda
• 1/4 tsp Salt
• 1/4 tsp Cinnamon
• 1/4 Cup Butter, cold chunks
• 1/3 Cup Raisins
• 3 oz Cold Milk

Preparation

Step 1

Add Flour and Butter to stand mixer, until butter it is in pea sized cubes. Add dry ingredients, mix. Add milk a little at a time until doughy. Incorporate raisins. Roll out into a rectangle on floured surface. Cut into rectangles. Bake at 350 degree oven on parchment paper for 15 minutes.