Cabbage Soup

By NickiR

Heart Healthy. This is given to patients who need weight loss for one week before heart surgery.

Freezes well.

Ingredients

• 2 large cans diced tomatoes
• 3 large onions, chopped
• 2 large containers low sodium beef or vegetable broth
• 1 pkg. Lipton onion soup mix
• 1 bunch celery, chopped
• 2 cans green beans
• 2 lbs. carrots, sliced
• 1 medium cabbage, chopped
• Pepper
• Worcestershire sauce
• Louisiana hot sauce

Details

Servings 12
Preparation time 15mins
Cooking time 35mins

Preparation

Step 1

Prepare onions, celery, carrots, and cabbage and place in a large soup pot.

Add cans of veggies including liquids. Add beef broth and onion soup mix.

Liquid should just cover the veggies, so add more broth or water to cover.

Bring to a boil, then cover and simmer until veggies are tender.

Add pepper, Worcestershire and Louisiana to taste.