Brown Sugar Sauce

By JimMac

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Ingredients

1/2 cup Brown Sugar
1 TBSP. Cornstarch
1/4 tsp. salt
1 cup warm water
1 TBSP. Each of Butter and Vanilla

Details

Servings 1

Preparation

Step 1

Combine 1st 3 ingredients. Add warm water, stirring constantly. Cook over low heat 3 to 5 min until it thickens. Remove from heat and add butter & vanilla. Serve HOT.

Rum can be added for extra flavor.